9 DAYS / 8 NIGHTS
CATANIA | ETNA | SYRACUSE | CALTAGIRONE | RAGUSA | AGRIGENTO | MENFI | MARSALA | FAVIGNANA | PALERMO
COD. KA19-05
ABOUT THIS TOUR
An exclusive experience designed for those who wish to discover Sicily through its most authentic wine heritage and rich history. A sensory journey through scenic Wine Resorts, charming historic estates, and the island’s most prestigious wineries. From the volcanic terroirs of Mount Etna to the sun-drenched vineyards of Val di Noto, stretching to the noble lands of the Valley of the Temples and the salt-scented breezes of Marsala and Favignana. Combining guided tours of magnificent archaeological parks, signature wine tastings, gourmet vineyard light lunches, and moments of pure relaxation, you will be fully immersed in the magic and warmth of Sicilian hospitality.
DETAILED ITINERARY
DAY 1 – Welcome to Catania: Guided Tour in the Beating Heart of the City
Your journey through Sicily’s finest wine cultures begins in Catania. Upon arrival at Catania-Fontanarossa Airport, a private transfer will take you to your hotel in the heart of the city for check-in. Enjoy a guided tour among the lava-stone palaces of the baroque city center. Dinner and overnight stay in Catania.
DAY 2 – Volcano and Terroir: Etna DOC and Signature Winery and Honey Tasting
After breakfast, depart for Europe’s highest active volcano. Travel through unique volcanic landscapes to reach the craters of Mount Etna. Next, visit an exclusive winery nestled on the slopes of the volcano for a guided tour of the terraced lava vineyards and the barrel cellar, followed by a guided technical tasting of Etna DOC wines paired with a lunch featuring local specialties. In the afternoon, enjoy a honey tasting before returning to Catania for free time and an overnight stay.
DAY 3 – Baroque Heritage and the Sea: The Great Wines of Syracuse, Neapolis Park, and Ortigia
Breakfast and departure for Syracuse. The morning opens with a visit to a prestigious local winery famous for celebrating Nero d’Avola and Moscato di Siracusa, complete with a guided tasting. Afterwards, meet your local guide for a tour of the Neapolis Archaeological Park (featuring the Greek Theatre and the Ear of Dionysius) and the charming island of Ortigia, the baroque heart on the sea. Enjoy free time strolling through its historic alleyways. Late in the afternoon, return to Catania for dinner and an overnight stay.
DAY 4 – Caltagirone Ceramics & Wines: Winery Light Lunch and Stay in a Historic Estate
After breakfast and check-out, head toward Caltagirone, world-renowned for its artistic ceramics and the monumental Santa Maria del Monte staircase. After visiting the historic center, continue to an elegant local winery for a tour of the vineyards and cellars, complemented by a gourmet light lunch paired with the estate’s finest labels. In the afternoon, transfer to Caltanissetta, check in, and settle into a charming Wine Resort surrounded by the central Sicilian countryside. Free evening for dinner and overnight stay.
DAY 5 – Treasures of the Olive and the Vine: Between Caltanissetta, Baroque Ragusa, and the Hyblaean Estates
Breakfast at the hotel. The day begins with a visit to a premier olive oil mill for an extra virgin olive oil tasting. Continue to a historic winery in the region for a guided tour and a tasting lunch. In the afternoon, reach the stunning town of Ragusa Ibla, a gem of Hyblaean Baroque architecture, for a walk through its streets and a visit with tasting at another top-tier local winery (famous for Cerasuolo di Vittoria DOCG). Return to the hotel for relaxation, dinner, and overnight stay.
DAY 6 – Noble Heritage, the Valley of the Temples at Sunset, and the Charm of Menfi
After breakfast, enjoy a relaxing morning at leisure at the hotel. Later, transfer to a historic estate for a guided tour of the grounds and an exclusive lunch based on traditional Sicilian recipes paired with fine wines. In the afternoon, transfer to Agrigento for a breathtaking guided tour of the Valley of the Temples lit by the golden hour. Afterwards, continue toward Menfi—a land of sweeping vineyards overlooking the sea—and check in at an exclusive Wine Resort. Dinner and overnight stay.
DAY 7 – Marsala, the Magic of Favignana, and Arrival in Palermo
Breakfast and check-out. Depart for Marsala for a guided tour of one of its historic cellars to uncover the secrets of its world-famous fortified wine. Transfer to the port of Trapani and board the ferry to the island of Favignana. On the Egadi island, enjoy a private tasting and a delicious fresh seafood lunch at a characteristic seafront restaurant. In the afternoon, return to Trapani and head on to Palermo. Check-in at the hotel, dinner, and overnight stay.
DAY 8 – Palermo: Guided Tour of the Historic Center, Mosaics, and Street Food
Breakfast at the hotel. Dedicate the day to discovering Palermo, Sicily’s fascinating capital full of history and vibrant contrasts. Meet your local guide for a tour of the historic center: admire the majestic Norman Palace with the magnificent Palatine Chapel, the Cathedral, and the famous Quattro Canti. During the walk, immerse yourself in the atmosphere of the historic markets with a stop to savor authentic local street food. The afternoon is free for shopping or exploring at your own pace. Return to the hotel, dinner, and overnight stay.
DAY 9 – Farewell Sicily: Check-out and Departure from Palermo
Enjoy your final Sicilian breakfast at the hotel before check-out. Depending on your flight schedule, take advantage of free time for last-minute shopping before your private transfer to Palermo Airport (Punta Raisi) for your flight home. End of services. Arrivederci, Sicilia!